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Do you like orange wine? They usually have some in stock! This Italian restaurant and natural wine bar is driven by the philosophy of serving organic, sustainable products. They believe that serving locally grown, seasonal food under the very in, farm-to-table concept. Dining options include their set lunch menu, Chef’s Table experience and a la carte menu. A Raw Food menu uses the best products and applies less heat to each dish to preserve the nutrients and the flavors. A Deli corner focuses on artisan cold cuts and cheeses, promoting local farms and small businesses. All their wines are from small artisan growers who make wine with integrity and respect for the land. Their approach in the vineyard is sustainable, organic and biodynamic. Each wine has been selected for its personality. So, if you’re looking for a meal or even just a drink to titillate the senses, we recommend you come here.